Pizza!

I love the pizza stone the hubster got me a while ago.  I've made pizza three times with it and with the exception of the first one.  It's been pretty darn good.  Well, it's hard to screw up pizza when you buy the pizza dough and pizza sauce pre-made at Trader Joe's.  Last night, I made pizza.

My half was tomato, basil, mozzarella and the hubster's half was pepperoni.  We had some issues transferring the pizza from the baking pan to the oven, but it was still tasty if a little ugly and messy.  I used basil that I had grown on my porch and it was yummy.  The only thing was that after I had chiffonaded my basil, it started to turn brown on the edges.  Maybe I need a sharper knife to cut it.

Blargh!@#@!

I had decided last night that I wanted to make pesto chicken on Tuesday (We're having meat ball subs tonight) and I can't find the flipping recipe!  This is why I love and hate the internet.  I found this recipe through one of the personal blogs of a weddingbee blogger.  And they found the recipe through another one of the "bees".  So it was a convoluted path that this recipe took to find itself to me.  This recipe was a great find and it tasted delicious the first time I made it; however, silly me, did I book mark the recipe?  No.  Did I email myself the link?  Most likely I did, but I can't find it in my inbox because I didn't put anything in the subject line and the body of the email most likely only consists of the link which makes it virtually unsearchable.

My last ditch effort is to call the hubster and have him rifle through my recipe binder to see if it's in there.  Keeping my fingers crossed.